About the Project
High Speed Inspection of Food products presents many challenges. Not only do you need to design a system to food safe sanitary standards, but one that can stand up to the rigors of high speeds, organic product variation, and wash down environments. For this application we designed a system utilizing a 4 Camera Inspection system looking for cracks and defects in cookie wafers, excessive filling of center media, and missing top wafers. We then rejected these cookies while the line was running over 400 cookies per minute.